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Menu guide

Doubles, roti, curries, weekend plates.

Use this page to browse Sarrah's core menu lanes. The live ordering menu confirms what is available today, current prices, and pickup timing.

Browse by craving

13 ways into the menu.

Availability can change during service. Call or order online for the current kitchen list.

Doubles

Confirm same-day availability before pickup.

Plain Doubles

Two soft bara filled with curried channa, finished with your choice of cucumber, shadow beni, tamarind and pepper sauce.

Veggie Doubles

Chicken Doubles

Shrimp Doubles

Duck Doubles

Goat Doubles

Beef Doubles

Salt Fish Doubles

Smoked Herring Doubles

Aloo Pies

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Plain Aloo Pie

Golden fried dough filled with seasoned potato.

Aloo Pie w/ Channa

Veggie Aloo Pie

Chicken Aloo Pie

Shrimp Aloo Pie

Duck Aloo Pie

Goat Aloo Pie

Beef Aloo Pie

Saltfish Aloo Pie

Smoked Herring Aloo Pie

Breakfast Dishes

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Breakfast Veggies

Breakfast Saltfish

Bake filled with seasoned saltfish, made on the cafe counter.

Breakfast Smoked Herring

Plain Bake

Appetizers & Snacks

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Pholourie

Golden split-pea fritters served with tangy tamarind sauce.

Plantain

Saheena

A deeply seasoned dasheen-leaf fritter.

Saheena w/ Channa

Patties

Rice Entrée

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Curry Chicken Rice Entrée

Stew Chicken Rice Entrée

Curry Shrimp Rice Entrée

Curry Duck Rice Entrée

Curry Goat Rice Entrée

Curry Beef Rice Entrée

Veggie Curry Rice Entrée

Saltfish Rice Entrée

Smoked Herring Rice Entrée

Roti Entrée

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Curry Chicken Roti Entrée

Stew Chicken Roti Entrée

Shrimp Roti Entrée

Curry Duck Roti Entrée

Curry Goat Roti Entrée

Curry Beef Roti Entrée

Veggie Curry Roti Entrée

Salt Fish Roti Entrée

Smoked Herring Roti Entrée

Curry Sides

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Curry Chicken

Tender chicken simmered with Caribbean curry, herbs and aromatics.

Stew Chicken

Shrimp

Curry Goat

Slow-cooked goat in a rich, deeply seasoned curry gravy.

Curry Beef

Curry Duck

Veggie Curry

Veggie Sides

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Mango (side)

Pumpkin (side)

Spinach (side)

Cabbage (side)

Dhal (side)

Slow-simmered split peas, seasoned and finished with chunkay.

Channa

Roti Skins

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Buss Up Shut (Paratha)

Soft, flaky buss up shut.

Roti Shell (Dhalpouri)

Fresh folded dhalpouri, made in Sarrah’s kitchen.

Mains & Combos (Weekend Special)

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Pelau

A one-pot Trini classic with caramelized meat, rice, pigeon peas, coconut and herbs.

Stew Fish

King fish stewed in tomato, peppers and Caribbean herbs.

Jerk Chicken

BBQ Chicken

Homemade Drinks

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Peanut Punch

Creamy, sweet and blended with island spices.

Mauby

A bittersweet herbal drink brewed from mauby bark.

Sorrel

Hibiscus steeped with cloves and warming spices.

Orange

Ice Tea

Lemonade

Other Drinks

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Bottled Solo

Coconut Water

Peardrax

Tropical Rhythm

Canned Sodas

Fruta

Angostura Chill

Caribbean Cool

Ting

Apple J

Pear J

Water

Water (Small)

Sunday Specials

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Sarrah's Sunday Special

Callaloo, red beans, fried rice, stew chicken, macaroni pie or chow mein, and potato salad.

Callaloo (side)

Red Beans (side)

Stew Chicken (side)

Macaroni Pie / Chowmein (side)

Potato Salad (side)